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THE CAFE 2017-12-01T04:06:42+00:00

BREAKFAST

LUNCH

PIZZA NIGHT

BREAKFAST 6:30a – 2p

There’s nothing like having breakfast accompanied by the smell of freshly baked bread! We offer a full hot breakfast menu, which features our buttermilk biscuit sandwiches. We offer counter service on a first-come, first serve basis.

Phone Orders: (612) 354-3414

Breakfast Menu

Biscuit Sandwiches

Build-a-Biscuit: Build your own biscuit sandwich by picking from the ingredients below:

Basic Biscuit (2 items)
Basic Biscuit Plus (3 items)

meat: house sausage patty, black forest ham, duroc bacon, pinto patty
egg: scrambled, fried (sunny side up, over easy, medium or hard) or basted
cheese: white cheddar, jarlsberg (swiss) or monterey jack

BISCUIT ROYALE: Swiss & mushroom stuffed crepe on a biscuit, with mustard greens

JUICY PIGGY: Sausage patty stuffed with jack cheese & jalapeno, with bibb lettuce and tomato

SOUTHERN FRIED: Fried chicken, bacon, sausage gravy

THE ADRIAN: Barbequed pulled pork, cabbage slaw, over-medium egg, fried onions

CLASSIC BLT: Duroc bacon, Bushel boy tomato & bibb lettuce with maple mayo

Breakfast Plates

THE STANDARD:  Two eggs, choice of bacon, sausage or ham, choice of toast with butter & jam

BISCUITS & GRAVY: Southern style sausage or mushroom gravy on buttermilk biscuits

SUN STREET POUTINE: Sausage gravy and Lone Grazer fried cheese curds on our hand-cut french fries

SOURDOUGH FLAPJACKS: Amazing flapjacks made with our sourdough starter. available 6:30-11 only

Breakfast Sides

Toast or biscuit: w/ butter & house raspberry  jam
2 eggs cooked to order: scrambled, fried or basted
Meat Sides: house made sausage, black forest ham, duroc bacon, pinto patty
Fresh fruit: seasonal
House made granola: w/ yogurt or milk
Gravy: southern style sausage or mushroom
Veggies: sauteed mushrooms or greens
Potato Gordas: fried mashed potato patties

Coffee & Beverages

We have a full espresso bar featuring Dogwood coffee and Tea Source teas. We also offer a selection of cold drinks including Coke products, Izzy soft drinks, San Pellegrino, lemonade & Arnie Palmers, and iced coffee drinks.

LUNCH 11:00a – 2p

We’re all about the sandwich here at Sun Street Breads, mostly inspired by places in America that we’ve loved. Along with our hot sandwiches, we offer two soups daily, and we try to make sure at least one is vegetarian or vegan. We also have salads, hand-cut french fries, fried cheese curds and more.

Phone Orders: (612) 354-3414

Lunch Menu

Sandwiches

Served with your choice of hand-cut fries, salad, fruit, or cup of soup ($1 extra)

Best Dang Burger Ever: House made 100% chuck and tri-tip 1/3lb burger on a white or cracked wheat bun,  w/bibb lettuce, tomato, onions, & house pickles

The Range: pulled porketta, fennel slaw, arugula, on hoagie roll

The Susan: meat loaf, apple butter, fried shallot cream cheese on Red River Valley potato flax toast

Steak & Swiss: mushrooms, peppers, onions, pepperoncini on hoagie roll

Kingfield Gobbler: roasted and braised pulled turkey, mayo, lettuce, tomato, red onion on cracked wheat roll

The Delta: sweet potato mash, mustard greens, fennel slaw, on cracked wheat roll

Grilled Cheese: swiss & cheddar, on lunch box bread

Linnea’s Choice: plain turkey or ham on Lunchbox Oatmeal toast (no side included).
Add lettuce/tomato $.75 Add cheese $1.50

Soup & Salad

Soup of the Day: served with your choice of toast

The Berkeley Salad: Romaine and arugula with a citrus vinaigrette, topped with wheat berries and a variety of vegetable salads, served with a cracked wheat roll

Lunch Sides

hand-cut fries: made from idaho potatoes
salad: green side with mini side
fresh fruit: seasonal fruit
cup of soup: daily meat and vegetarian

THURSDAY NIGHT
PIZZA NIGHT
5p – 8p

Every Thursday night we fire up the ovens and serve up delicious hand-tossed pizza baked at insanely hot temps. We also have a nice selection of beer on tap, wines by the glass, and pie and cookies for dessert! Come by on Thursdays and enjoy a night out at Sun Street.

Pizza to go: 612-354-3414

Pizza Menu

THE PIZZAS

MOZZARELLA    $7.50
Tomato sauce, mozzarella

PEPPERONI PLUS    $9.00
Pepperoni, tomato sauce,
roasted garlic, mozzarella

PANNA    $9.50
Creme fraiche, ricotta,
gremolata, mozzarella

HAWAIIAN    $10.00
Ham & pineapple, tomato sauce,
mozzarella

THE SUN STREET    $11.00
Creme fraiche, bacon, goat cheese,
serrano pepper, red onion, arugula

TOPPINGS

ADD MEAT – $1.50
Pepperoni
Sausage
Ham
Bacon
Sliced meatballs

ADD CHEESE – $1.00
More mozzarella
Lone Grazer ricotta
Goat cheese

ADD VEGGIES – $.80
Mushrooms
Pineapple
Green Bell Peppers
Red Onions
Tomatoes
Arugula
Serranos
Kalamata olives

SALADS

CAESAR    $5.50
Romaine, classic caesar dressing,
shaved parmesan, sourdough croutons

BARLEY Parsley     $5.50
Barley, green bell peppers, cucumber,
lemon & olive

Beer & Wine

Beers on Tap

  • ABLE Black Wolf Stout
  • FULTON Sweet Child O’ Vine IPA, Lonely Blonde Ale
  • INDEED Daytripper IPA, Lucy Sour Session Ale, B-Side Pils
  • BAD WEATHER Windvane Red Ale
  • LAGUNITAS IPA, Pils
  • SURLY Furious IPA

White Wines (glass)

  • CONCANNON Chardonnay
  • AMALAYA Riesling
  • LUCCIO Pinot Grigio
  • MONIN Prosecco

Red Wines (glass)

  • CONCANNON Cabernet
  • DONA PAULA Malbec
  • ACACIA Pinot Noir
OPEN EVERY DAY

BAKERY / BREAKFAST / LUNCH : 6:30a ~ 2p

PIZZA NIGHT : THURSDAY 5p ~ 8p

4600 NICOLLET AVE S | MPLS

(612) 354-3414